Is Campbell's Well Yes! Vegetable Noodle Soup Lightly Salted - 16.1oz Dairy Free?

Description
This canned vegetable noodle soup offers a mild, savory broth with soft, tender noodles and crisp-tender vegetable pieces; reviewers commonly cite its comforting, homestyle flavor and easy reheating for quick lunches or light dinners, while some customers describe the overall taste as understated and prefer stronger seasoning or additions often.

Description
This canned vegetable noodle soup offers a mild, savory broth with soft, tender noodles and crisp-tender vegetable pieces; reviewers commonly cite its comforting, homestyle flavor and easy reheating for quick lunches or light dinners, while some customers describe the overall taste as understated and prefer stronger seasoning or additions often.
Ingredients
water, tomato puree (water, tomato paste), carrots, enriched pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, corn, sweet potatoes, diced tomatoes in tomato juice, onions, red peppers, zucchini, green peppers, salt, sugar, yeast extract, chinese cabbage extract, xanthan gum, potato flour, onions (dried), roasted garlic (dried), spices, garlic (dried), natural flavoring, onion juice concentrate, caramelized onions, locust bean gum, butter, molasses, carrots (dried)
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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