Is CARAMELS COLLECTION Gluten Free?

Ingredients

DARK CHOCOLATE (UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), SUGAR, CREAM (MILK), CORN SYRUP, MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, UNSWEETENED CHOCOLATE, SOY LECITHIN [AN EMULSIFIER], VANILLA EXTRACT), EVAPORATED MILK, IVORY CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA), BUTTER (MILK), WATER, STABILIZER (PALM OIL, GRANULAR SOYA LECITHIN), INVERT SUGAR, BING CHERRIES (SUNFLOWER OIL), SWEET MOLASSES, EVAPORATED GOAT MILK, MALDON SEA SALT, CANDIED ORANGE PEEL (ORANGE PEEL, GLUCOSE SYRUP, SUGAR), HONEY, COCOA NIBS (ROASTED), CLEAR CREEK PEAR BRANDY, COCOA POWDER (PROCESSED WITH ALKALI), NATURAL FLAVORS (CAJETA [MILK], ESPRESSO PASTE [COFFEE BEAN, CANOLA OIL, SUGAR, NATURAL COFFEE EXTRACTIVES, SOY LECITHIN], PEAR WILLIAMS EXTRACT, BLACK CHERRY, ORANGE), SOY LECITHIN (SOY), LEMON ZEST, VANILLA EXTRACT, SALT, ORANGE ZEST, NATURAL RED COLOR [CARMINE], ORANGE OIL, CINNAMON, CLOVES, NUTMEG, LEMON ZEST, GINGER ROOT, NATURAL COLORS (BLUE AND CAROTENE), CARDAMOM, BLACK PEPPER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products