Is CARIBBEAN RICE LONG GRAIN WHITE RICE WITH A SWEET AND SAVORY CARIBBEAN INSPIRED BLEND OF PINEAPPLE, COCONUT, AND SEASONING RICE SIDE, CARIBBEAN RICE Gluten Free?
Description
Sweet and savory tropical notes, mildly aromatic, the rice cooks fluffy with separated grains. Commonly served as a side for poultry, seafood or vegetarian mains, and used in rice bowls and potluck dishes. Reviewers often note easy preparation, consistent flavor and broad appeal at gatherings in weeknight or holiday settings.
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Description
Sweet and savory tropical notes, mildly aromatic, the rice cooks fluffy with separated grains. Commonly served as a side for poultry, seafood or vegetarian mains, and used in rice bowls and potluck dishes. Reviewers often note easy preparation, consistent flavor and broad appeal at gatherings in weeknight or holiday settings.
Ingredients
Enriched Long Grain Parboiled Rice (Rice, Iron, Niacin, Thiamine Mononitrate, Folic Acid), Sugar, Onion, Coconut, Salt, Pineapple, Red & Green Bell Pepper, Spices (Including Mustard, Turmeric, Red Pepper), Garlic Yeast Extract, Green Onion, Tamari Soy Sauce (Soybean, Salt), Natural Flavor, Sulfiting Agent
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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