Is Carolina Enriched Extra Long Grain Rice - 2lbs Gluten Free?
Description
This extra-long-grain rice cooks to a mild, neutral flavor with consistently firm, separate grains and a fluffy, non-sticky texture. Commonly used as a base for stir-fries, pilafs, casseroles, and side dishes, reviewers note reliable cook-to-cook consistency, good value, and easy stovetop or rice-cooker preparation, and widely available in stores nationwide.
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Description
This extra-long-grain rice cooks to a mild, neutral flavor with consistently firm, separate grains and a fluffy, non-sticky texture. Commonly used as a base for stir-fries, pilafs, casseroles, and side dishes, reviewers note reliable cook-to-cook consistency, good value, and easy stovetop or rice-cooker preparation, and widely available in stores nationwide.
Ingredients
Enriched Long Grain Rice (Rice, Niacin, Iron !(Ferric Orthophosphate), Thiamin !(Thiamin Mononitrate), Folic Acid)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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