Is CARROT FROSTED LAYER CAKE, CARROT FROSTED Vegetarian?

Ingredients

cake (carrot, non-gmo sugar, non-gmo flour, non-gmo expeller-pressed canola oil, non-gmo apple sauce (apple, water, ascorbic acid), non-gmo corn meal, non-gmo unsulphered coconut, non-gmo pineapple, water, baking soda (sodium bicarbonate), non-gmo vanilla (vanilla extractives, water, ethyl alcohol), non-gmo baking powder (monocalcium phosphate, sodium bicarbonate (baking soda), non-gmo corn starch), salt, cinnamon, non-gmo lemon zest, non-gmo orange zest, nutmeg), frosting (sugar (contains cornstarch for anti-caking), non-gmo vegan cream cheese (water, coconut oil, potato starch, sea salt, glucono-delta lactone (naturally derived from non-gmo rice and or maize and used a an acidulant), natural flavoring, olive extract, vitamin b 12), non-gmo certified sustainable palm oil, non-gmo vegan butter (natural oil blend (palm fruit, canola and olive), water, contains 2% or le of: salt, natural flavor (derived from corn, no msg, no alcohol, no gluten, gmo free), sunflower lecithin-an emulsifier, lactic acid (non-dairy derived from sugar beet), annatto extract color), non-gmo vanilla), non-gmo sprinkle (sugar, corn starch, sustainable palm and palm kernel oil, sunflower lecithin, natural vanilla flavor, vegetable juice for color, riboflavin for color, annatto for color and carnauba wax)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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