Is Carrs Table Water Crackers With Toasted Sesame Seeds - 4.25 Oz Gluten Free?
Description
Thinner, crisp crackers deliver a light, toasted nutty flavor and a delicate, snap-and-split texture; commonly used as a vehicle for cheeses, spreads, charcuterie, and dips or served alongside soups and salads. Customer reviews note overall consistent crispness and good pairing with toppings, while some report fragile pieces and occasional crumbs.
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Description
Thinner, crisp crackers deliver a light, toasted nutty flavor and a delicate, snap-and-split texture; commonly used as a vehicle for cheeses, spreads, charcuterie, and dips or served alongside soups and salads. Customer reviews note overall consistent crispness and good pairing with toppings, while some report fragile pieces and occasional crumbs.
Ingredients
Enriched Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Palm Oil, Sesame Seeds, Salt, Enriched Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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