Is Cattlemans Cut Sausages Double Smoked - 12 Oz Low FODMAP?
Description
Firm, double-smoked links deliver a pronounced smoky aroma and savory depth, with a crisp exterior and juicy, coarse-textured interior. Commonly grilled or pan-fried, they are sliced for sandwiches, served on buns, added to breakfast plates, or incorporated into casseroles and stews for concentrated smoky flavor and hearty bite. Also reheats.
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Description
Firm, double-smoked links deliver a pronounced smoky aroma and savory depth, with a crisp exterior and juicy, coarse-textured interior. Commonly grilled or pan-fried, they are sliced for sandwiches, served on buns, added to breakfast plates, or incorporated into casseroles and stews for concentrated smoky flavor and hearty bite. Also reheats.
Ingredients
pork, water, salt, spices, brown sugar, sodium erythorbate, sugar, sodium nitrite, sodium ascorbate, artificial flavors. made in colored beef collagen casing
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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