Is Cauliflower Cauliflower Linguine Gluten Free?
Description
If you want to find new ways to eat more vegetables, Cauliflower Linguine is a great alternative to traditional pasta. People are impressed that it tastes like regular pasta and has a great texture. They don't even mind that the pasta isn't low in carbs!
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Description
If you want to find new ways to eat more vegetables, Cauliflower Linguine is a great alternative to traditional pasta. People are impressed that it tastes like regular pasta and has a great texture. They don't even mind that the pasta isn't low in carbs!
Ingredients
Cauliflower, Corn Flour, Potato Starch, Rice Flour, Lentil Flour, Psyllium, Citrus Fiber, Sunflower Seed Oil, Guar Gum, Xanthan Gum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.