Is CENTRAL MARKET 9" CHOCOLATE RASPBERRY TRUFFLE CAKE, 9 INCH Gluten Free?

Ingredients

Chocolate Sponge (Eggs, Sugar, Wheat Flour, Liquid Shortening (Soybean Oil, Glyceryl-lacto Esters Of Fatty Acids, Vegetable Mono & Diglycerides, Tbhq ), Whole Milk (Grade A Pasteurized Milk, Vitamin D3), Cocoa Powder (Cocoa, Alkali), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Starch, Monocalcium Phosphate Monohydrate), Salt, Baking Soda), Filling: Chocolate Raspberry (Heavy Whipping Cream (Cream (Milk), Skim Milk, Carrageenan, Mono & Diglycerides, Polysorbate 80), Bittersweet Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin (Emulsifier), Vanilla), Raspberry Puree (Raspberries, Sugar)), Raspberry Marmelade (Sugar, Wheat Syrup, Raspberry Puree, Dextrose, Raspberries, Water, Sorbitol, Pectin, Elderberry Juice, Citric Acid, Sodium Citrate, Natural & Artificial Flavors, Potassium Sorbate , Red 40), Raspberries, Water, Simple Syrup (Water, Sugar)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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