Is Chapmans Frozen Yogurt Cookies and Cream Gluten Free?

Ingredients

Modified Milk, Sugar, Glucose, Creme Filled Chololate Cookies (Sugar, Enricied Wheat Flour, Palm Oil, Soybean Oil, Cocoa, Invert Sugar, Corn Flour, Chocolate Liquor, Corn Starch, Salt, Baking Soda, Milk Ingredient, Soy Lecithin, Natural Flavour), Fresh Cream, Skim Milk Powder, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Carrageenan, Natural Flavour, Bacterial Culture, Naturally Flavoured, May Contain Peanuts And/or Other Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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