Is Chefs Cupboard Simply Stock Vegetable 1Litre Low FODMAP?

Ingredients

Stock (98%) [water, Maltodextrin, Soy Protein, Dehydrated Vegetables (onion Tomato, Red Bell Peppers, Garlic Parsnip, Celery), Sugar, Vegetable Extract (9%), Sea Salt, Dried Herbs (parsley, Oregano, Bay Leaf, Rosemary), Natural Vegetable Flavours) Yeast Extract, Extra Virgin Olive Oil. Contains 15% Dehydrated Vegetables. Contains: Soy.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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