Is CHI Infra Treatment Gluten Free?
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Ingredients
Aqua/Water/Eau, Cetearyl Alcohol, Cetyl Alcohol, Dicetyldimonium Chloride, Glycerin, Behentrimonium Chloride, Olea Europaea (Olive) Fruit Oil, Amodimethicone, Cetrimonium Chloride, Trideceth-8, Polyquaternium-37, Propylene Glycol Dicaprylate/Dicaprate, PPG-1 Trideceth-6, Polysorbate 60, Hydrolyzed Wheat Protein PG-Propyl Silanetriol, Quaternium-80, Panthenol, Phenoxyethanol, Methylisothiazolinone, Hydrolyzed Silk, Citric Acid, Symphytum Officinale Leaf Extract, Anthemis Nobilis Flower Extract, Mentha Piperita (Peppermint) Leaf Extract, Lavandula Angustifolia (Lavender) Extract, Salvia Sclarea (Clary) Extract, Parfum (Fragrance), Benzyl Benzoate, Butylphenyl Methylpropional, Hydroxyisohexyl 3-Cyclohexene Carboxaldehyde.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.