Is CHICKEN IN SWEET BBQ SAUCE TENDER WHITE MEAT CHICKEN IN A SWEET BARBEQUE SAUCE WITH CREAMY RED SKIN MASHED POTATOES, CHICKEN IN SWEET BBQ SAUCE Vegetarian?
Description
Ready to heat entrée presents tender, pull apart protein coated in a sweet barbecue style sauce paired with a creamy mashed accompaniment; reviewers note consistent tenderness, balanced sweetness, and smooth, velvety texture. Commonly used for quick weeknight dinners, packed lunches, or reheated meals when a hearty, saucy plate is desired.
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Description
Ready to heat entrée presents tender, pull apart protein coated in a sweet barbecue style sauce paired with a creamy mashed accompaniment; reviewers note consistent tenderness, balanced sweetness, and smooth, velvety texture. Commonly used for quick weeknight dinners, packed lunches, or reheated meals when a hearty, saucy plate is desired.
Ingredients
Cooked Potatoes (Red Skin Potatoes, Water), Cooked, Grilled White Meat Chicken (White Meat Chicken, Water, Isolated Soy Protein, Modified Food Starch, Seasoning (Dried Chicken Broth, Chicken Powder, Natural Flavor), Sodium Phosphate, Maltodextrin, Salt), Water, Half And Half, Catsup (Tomato Concentrate (Water, Tomato Paste), Sugar, Vinegar, Sea Salt, Spices, Dried Onion, Natural Flavors, Dried Garlic), Tomato Puree (Water, Tomato Paste), Brown Sugar, Onions, Worcestershire Sauce (Vinegar, Molasses, Water, Tamarind, Natural Flavor, Sugar, Salt, Onion, Garlic), Apple Cider Vinegar, Sour Cream Flavor (Maltodextrin, Sour Cream Solids, Cultured Buttermilk, Natural Flavors, Citric Acid, Yeast Extract), Soybean Oil, Salt, Modified Cornstarch, Pineapple Juice Concentrate, Spices, Chili Powder (Chili Pepper, Spices, Salt, Garlic Powder), Honey, Dried Onions, Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Garlic, Sugar, Molasses, Dried Garlic, Potassium Chloride, Carrageenan, Lactic Acid, Calcium Lactate, Dextrose
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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