Is CHILL, DOUBLE LEMON, SMOOTH FRUIT ICE, EXTRA-TANGY LEMON, EXTRA-TANGY LEMON Low FODMAP?
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Ingredients
WATER, SUGAR, CORN SYRUP, FLAVOR BASE (PINEAPPLE SYRUP, WATER, CITRIC ACID, LEMON JUICE, LEMON JUICE CONCENTRATE, LEMON PUREE), CONTAINS 2% OR LESS OF CITRIC ACID, HYDROXYPROPYL METHYLCELLULOSE, CAROB BEAN GUM, GUAR GUM, KARAYA GUM, PECTIN, ASCORBIC ACID.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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