Is CHIPOTLE &CHEDDAR GREEN LEAF LETTUCE GREEN CABBAGE KALE CARROTS RED CABBAGE GREEN ONIONS WHITE CHEDDAR CHIPOTLE RANCH DRESSING TORTILLA STRIPS CHOPPED KIT, CHIPOTLE &CHEDDAR Gluten Free?
Description
This chopped kit delivers smoky-spicy flavor balanced with creamy tang, combining crisp and crunchy textures for a satisfying bite. Users report quick, convenient assembly for lunches or side dishes, praising freshness and bold taste while noting occasional uneven coating and minor packaging issues reported by some shoppers in online reviews.
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Description
This chopped kit delivers smoky-spicy flavor balanced with creamy tang, combining crisp and crunchy textures for a satisfying bite. Users report quick, convenient assembly for lunches or side dishes, praising freshness and bold taste while noting occasional uneven coating and minor packaging issues reported by some shoppers in online reviews.
Ingredients
Vegetables: Green Cabbage, Romaine Lettuce, Kale, Red Cabbage, Carrots, Green Onion.Dressing: Soybean Oil and/or Canola Oil, Tomatoes, Buttermilk (Cultured Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), Water, Sugar, Salt, White Wine Vinegar, Natural Flavors, Egg Yolk, Chipotle Pepper Sauce (Chipotle Pepper Puree [Water, Chipotle Peppers], Water, Distilled Vinegar, Sugar, Salt, Onion Powder), Dehydrated Red Bell Pepper, Spices (Contains Mustard), Onion, Distilled Vinegar, Jalapeno, Dehydrated Garlic, Lemon Juice Concentrate, Xanthan Gum, Citric Acid, Apple Cider Vinegar, Lactic Acid, Cilantro.Tortilla Strips: Whole Grain Corn, Vegetable Oil (Safflower Oil and/or Sunflower Oil), Seasoning: Dehydrated Cheddar Cheese Powder (Cheddar Cheese [Milk, Salt, Cultures, Enzymes]), Whey, Buttermilk Powder, Salt, Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Dehydrated Onion, Citric Acid, Lactic Acid, Extractive of Paprika, Less Than 2% Silicon Dioxide (To Prevent Caking), Trace of Lime.Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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