Is CHOC CHIP COOKIE DOUGH NON-DAIRY FROZEN DESSERT, CHOC CHIP COOKIE DOUGH Low FODMAP?

Description
Sweet cookie dough flavor with scattered chocolate chips and a smooth, scoopable texture; cookie dough pieces add chewy contrast. Often served in bowls, between cookies, or blended into shakes; reviewers note generous mix ins, occasional firmness when frozen, and variable chip distribution. Users report easy scooping and moderate melting overall.

Description
Sweet cookie dough flavor with scattered chocolate chips and a smooth, scoopable texture; cookie dough pieces add chewy contrast. Often served in bowls, between cookies, or blended into shakes; reviewers note generous mix ins, occasional firmness when frozen, and variable chip distribution. Users report easy scooping and moderate melting overall.
Ingredients
Cashew Milk (Filtered Water, Raw Cashews), Coconut Cream, Cookie Dough (Wheat Flour, Dark Brown Sugar, Coconut Oil, Water, Sunflower Oil, Vanilla, Sea Salt), Coconut Oil, Cocoa Butter, Chocolate (Cocoa Beans, Cocoa Butter), Vanilla Extract (Grain Alcohol, Vanilla Bean), Kosher Salt, Organic Carob Bean Gum
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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