Is Choco Digestive Gluten Free?

Ingredients

Harina integral de trigo 45%, cobertura de chocolate con leche 24 (azúcar, manteca de cacao, pasta de cacao, leche en polvo, suero de leche en polvo, emulgente: lecitina de soja, aromas), grasa vegetal (palma), azúcar, jarabe de glucosa y fructosa, qasificantes (Carbonato ácido de sodio, Carbonato ácido de amonio y ácido tartárico), sal.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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