Is CHOCOLATE CREME-FILLED SWEET BAKED GOOD NITO DUO, CHOCOLATE CREME-FILLED Gluten Free?
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Why it's not gluten free
- wheat flour
- wheat gluten
- natural and artificial flavor
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus gluten free products to buy instead.
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Ingredients
WHEAT FLOUR, FILLING [SUGAR, VEGETABLE SHORTENING (PALM AND/OR PALM KERNEL AND/OR COTTONSEED OIL), WHEY (MILK), MALTODEXTRIN, CORN SYRUP, NONFAT MILK, BUTTER FAT, COCOA, CORNSTARCH, SODIUM CITRATE, SODIUM HEXAMETAPHOSPHATE OR DIPOTASSIUM PHOSPHATE, ARTIFICIAL FLAVOR, SOY LECITHIN, MONOGLYCERIDES, SALT], SUGAR, WATER, HIGH FRUCTOSE CORN SYRUP, VEGETABLE SHORTENING (HYDROGENATED PALM AND PALM KERNEL OIL, SOY LECITHIN), YEAST, NON-FAT MILK, COCOA (PROCESSED WITH ALKALI), CALCIUM CARBONATE, AGAR, SALT, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, WHEAT GLUTEN, CORN SYRUP, SALT, COCOA, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CELLULOSE GUM, ENZYMES, DATEM, MONOCALCIUM PHOSPHATE, CINNAMON, AMMONIUM CHLORIDE, CALCIUM SULFATE, NATURAL AND ARTIFICIAL FLAVOR, REB A (A STEVIA LEAF SWEETENER), ASCORBIC ACID, YELLOW 5, RED 40, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
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