Is CLASSIC CORN DOGS BATTER-WRAPPED JUICY CHICKEN FRANKS ON A STICK, CLASSIC CORN DOGS Gluten Free?
Description
Handheld stick snack with a crisp outer coating and moist, tender interior, offering a mild sweet-savory flavor. Commonly served at fairs, parties, or as quick school lunches, it reheats well in ovens or air fryers. Reviews note consistent taste, kid appeal, convenient preparation, occasional sogginess when microwaved and uneven browning.
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Description
Handheld stick snack with a crisp outer coating and moist, tender interior, offering a mild sweet-savory flavor. Commonly served at fairs, parties, or as quick school lunches, it reheats well in ovens or air fryers. Reviews note consistent taste, kid appeal, convenient preparation, occasional sogginess when microwaved and uneven browning.
Ingredients
BATTER INGREDIENTS: WATER ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN. FOLIC ACID), SUGAR. DEGERMED YELLOW CORN MEAL SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE) ,SOY FLOUR. SOYBEAN OIL, DRIED HONEY, ONION POWDER, SOY LECITHIN, NONFAT MILK, EGG. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). CHICKEN FRANK INGREDIENTS: MECHANICALLY SEPARATED CHICKEN, WATER. DEXTROSE, SALT. CONTAINS 2% OR LESS OF: CORN SYRUP, SPICES, SODIUM PHOSPHATE, FLAVORINGS, PAPRIKA AND PAPRIKA OLEORESIN, SODIUM ERYTHORBATE, SODIUM NITRITE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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