Is Cloverhill Bakery Danish, Original Bear Claw Alpha-Gal Friendly?
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Ingredients
Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Margarin (Palm Oil, Water, Salt, Mono-glycerides, Citric Acid, Natural Flavor, Beta Carotene Color, Vitamin A Palmitate), Egg Whites, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Eggs, Yeast, Dextrose, Palm Oil, Monoglycerides, Salt, Calcium Carbonate, Corn Starch, Milk Solids Blend (Nonfat Milk, Whey, Milk Protein Concentrate), Whey, Calcium Propionate, Potassium Sorbate, Tocopherols, Sodium Benzoate, Enzyme Active Soy Flour, Guar Gum, Sodium Stearoyl Lactylate, Caramel Color With Sulfites, Natural & Artificial Flavors, Wheat Gluten, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Wheat Flour, Agar, Calcium Sulfate, Fumaric Acid, Titanium Dioxide Color, Xanthan Gum, Sodium Hexametaphosphate, Enzymes, Ammonium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Beta Carotene Color, Azodicarbonamide, Citric Acid
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.