Is Club Crackers, Original, Reduced Fat, Cholesterol Free Gluten Free?
Description
Kellogg's Club Crackers Original Reduced Fat Cholesterol Free are a light, flaky, and buttery snack that is perfect for preparing easy meals and snacks. Made with no cholesterol, artificial colors, or flavors, these crackers are a healthier option with 33% less fat than Original Club Crackers. People really like Club Crackers and consider them the gold standard of crackers. They are often enjoyed with toppings such as hummus, cheese, and crab dip, as they are known for their great flavor. Additionally, Club Crackers are highly regarded as a great snack and are especially popular for pairing with dips and spreads like hummus.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Kellogg's Club Crackers Original Reduced Fat Cholesterol Free are a light, flaky, and buttery snack that is perfect for preparing easy meals and snacks. Made with no cholesterol, artificial colors, or flavors, these crackers are a healthier option with 33% less fat than Original Club Crackers. People really like Club Crackers and consider them the gold standard of crackers. They are often enjoyed with toppings such as hummus, cheese, and crab dip, as they are known for their great flavor. Additionally, Club Crackers are highly regarded as a great snack and are especially popular for pairing with dips and spreads like hummus.
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soybean Oil (With Tbhq For Freshness), Sugar, Salt,contains 2% Or Less Of Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), High Fructose Corn Syrup, Corn Syrup, Sodium Stearoyl Lactylate, Soy Lecithin, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin), Folic Acid), Soy Lecithin
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.