Is COOKIE DOUGH ICE CREAM CAKE, COOKIE DOUGH Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • nonfat milk
  • natural flavors
  • chocolate fudge variegate
  • chocolate flakes
  • natural flavor
  • +2 more

nonfat milk

Dietitian note

Cow's milk, regardless of fat content, is high FODMAP, unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • lactose-free cow's milk
natural flavors
chocolate fudge variegate
chocolate flakes

+3 more in the app

Every flagged ingredient, explained

Notes and swaps for all 7 flagged ingredients, plus low FODMAP products to buy instead.

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Ingredients

ICE CREAM: VANILLA ICE CREAM (MILK, CREAM, SUGAR, NONFAT MILK, GUAR GUM, LOCUST BEAN GUM, PURE VANILLA EXTRACT), ICING (CREAM, SUGAR, COM STARCH, XANTHAN GUM, SODIUM BICARBONATE, CITRIC ACID, CAROB BEAN GUM), COOKIE DOUGH (RICE FLOUR, SUGAR, BROWN SUGAR, PALM OIL, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), WATER, MOLASSES, NATURAL FLAVOR, SALT, SUNFLOWER LECITHIN, SODIUM BICARBONATE), CHOCOLATE FLAKES (CONFECTIONER'S SUGAR, COCONUT OIL,, COCOA PROCESSED WITH ALKALI, COCOA, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), CHOCOLATE FUDGE VARIEGATE (TAPIOCA SYRUP, WATER, INVERT SUGAR, CANE SUGAR, COCONUT OIL, CORN STARCH COCOA PROCESSED WITH ALKALI, COCOA, NONFAT MILK, SALT, SUNFLOWER LECITHIN, NATURAL FLAVORS).

Check COOKIE DOUGH ICE CREAM CAKE, COOKIE DOUGH against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Frozen Dessert · Frozen

Flavor
VanillaChocolateySweetRich
Texture
CreamyChewyCrunchy
Commonly used for
SnackingOn The GoMeal Prep