Is Cookies & Cream Drink - Black Edition Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Why it's a maybe for gluten free

natural flavour

natural flavour

Dietitian note

Flavors and flavoring in food can be derived from a variety of sources, some of which may contain gluten. Unless the label states that the product is gluten-free, we recommend you verify with the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Water, Pea Protein, Faba Bean Protein, Tapioca Starch, Coconut MCTs, Sunflower Oil, Canola Oil, Ground Flaxseed, Coconut Sugar, Natural Flavour, Gellan Gum, Micronutrient Blend (Potassium Chloride, Calcium Carbonate, Ascorbic Acid, Magnesium Citrate, Choline Bitartrate, d-Alpha Tocopherol Acetate, Niacinamide, Retinyl Acetate, Ergocalciferol, Cyanocobalamin, Calcium Gluconate, Zinc Oxide, Copper Citrate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Chromium L-Methioninate, Calcium L-Methylfolate), Glycerin, Sea Salt, Medium Chain Triglycerides (from Coconut), Green Tea Extract, Gellan Gum.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.