Is COOKIES & CREAM RICH FRENCH VANILLA ICE CREAM WITH CRUNCHY COOKIE PIECES, COOKIES & CREAM Gluten Free?

Description
The ice cream delivers a smooth French vanilla flavor with crunchy cookie pieces that provide a contrasting texture. Smooth, creamy mouthfeel pairs with intermittent cookie crunch. Common uses include scooping into bowls, topping desserts, or blending into milkshakes. Reviewers note satisfying creaminess and generous cookie distribution, with comments on sweetness.

Description
The ice cream delivers a smooth French vanilla flavor with crunchy cookie pieces that provide a contrasting texture. Smooth, creamy mouthfeel pairs with intermittent cookie crunch. Common uses include scooping into bowls, topping desserts, or blending into milkshakes. Reviewers note satisfying creaminess and generous cookie distribution, with comments on sweetness.
Ingredients
Cream, Skim Milk, Milk, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Pasteurized Egg Yolks, Wheat Flour, Water, Palm Oil, Cocoa (Processed With Alkali), Soybean Oil, Palm And Palm Kernel Oil, Vanilla Extract, Invert Sugar, Soy Lecithin, Salt, Baking Soda, Cornstarch, Guar Gum, Tara Gum, Natural Flavor, Citric Acid, Annatto (Color), Xanthan Gum, Locust Bean Gum.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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