Is Cookies Pomme Caramel Gluten Free?
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Ingredients
Wheat Flour (France), Brown Sugar, Butter, Apple Granulates, Fruit (Concentrated Apple Puree, Concentrated Apple Juice), Sucrose, Fructose Syrup, Rice Flour, Cocoa Butter, Gelling Agent: Pectin, Acidifier: Citric Acid, Flavour, Citrus Fiber), Salted Butter Caramel Chips, Sugar, Glucose Syrup, Creme Fraiche From Normandy, Salted Butter , Skimmed Milk Powder, Sea Salt Flower From Guerande , Caramel (Glucose-fructose Syrup, Water)), Whole Eggs Powder, Salt, Baking Powder (Sodium Pyrophosphate, Sodium Bicarbonate, Wheat Starch), Natural Apple Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.