Is Cooper Streets Snacks Granola Bakes Low FODMAP?

Ingredients

Oatmeal Cranberry Granola blend (whole rolled oats, buckwheat, golden flax seeds, chia seeds, quinoa), flour, oat flour, dried cranberries (cranberries, sugar, sunflower oil), sugars (brown cane sugar, honey), roasted pumpkin seeds, white chips (palm kernel and palm oil, natural vanilla flavour, sunflower lecithin, salt), chicory root fibre, canola oil, water, whole liquid eggs, natural cranberry flavours, salt, cinnamon, baking soda, monocalcium phosphate. Contains: Egg, oats, wheat. May contain: Milk, soy. Blueberry Pomegranate Granola blend (whole rolled oats, buckwheat, golden flax seeds, chia seeds, quinoa), flour, oat flour, sugars (brown cane sugar, honey, pomegranate juice), white chips (palm kernel* and palm oil, natural vanilla flavour, sunflower lecithin, salt), chicory root fibre, dried blueberries (blueberries, sugar, sunflower oil), infused cranberries (cranberries, sugar, grape juice, blueberry juice, sunflower oil), canola oil, water, whole liquid eggs, natural blueberry flavour, salt, baking soda, monocalcium phosphate. Contains: Egg, oats, wheat. May contain: Milk, soy.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Similar Products