Is Cream Cheese Brick Vegetarian?
Description
Smooth, mildly tangy flavor with a rich, creamy mouthfeel and dense, spreadable texture. Commonly used for bagels, toast, dips, frostings, and creamy sauces; performs reliably in cheesecakes and baked goods. Customer feedback often highlights consistent creaminess, easy spreading, and dependable results in both savory and sweet recipes and everyday occasions.
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Description
Smooth, mildly tangy flavor with a rich, creamy mouthfeel and dense, spreadable texture. Commonly used for bagels, toast, dips, frostings, and creamy sauces; performs reliably in cheesecakes and baked goods. Customer feedback often highlights consistent creaminess, easy spreading, and dependable results in both savory and sweet recipes and everyday occasions.
Ingredients
Milk, Bacterial Culture, Salt, Carob Bean Gum
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.