Is Crème glacée érable bleuet Gluten Free?

Ingredients

Crème fraîche (lait), lait de beurre frais, sucre confiture de bleuet (bleuets, sucre, amidon de maïs modifié, benzoate de sodium, sorbate de potassium, arômes naturels et artificiels), protéines lactosériques, glucose, lactosérum, émulsifiant / stabilisant* arômes naturels et artificiels avec moins de O,35% d'émulsifiant / stabilisant composé de mono et diglycérides, gomme de fève d'acacia, carboxyméthyI cellulose, dextrose, gomme de guar, polysorbate 80 et carraghénine

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Ice Cream · Frozen