Is CRISPETY, CRUNCHETY, PEANUT-BUTTERY FUN SIZE BARS, CRISPETY, CRUNCHETY, PEANUT-BUTTERY Low FODMAP?
Description
Fun size bars deliver a pronounced peanut-buttery flavor with a crisp, airy texture and consistent crunch. Consumers commonly use them as on-the-go snacks, lunch box additions, or portion controlled treats. Reviewers frequently mention reliable crunch, convenient sizing and strong flavor; some note sweetness and occasional crumbliness and easy portion sharing.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Fun size bars deliver a pronounced peanut-buttery flavor with a crisp, airy texture and consistent crunch. Consumers commonly use them as on-the-go snacks, lunch box additions, or portion controlled treats. Reviewers frequently mention reliable crunch, convenient sizing and strong flavor; some note sweetness and occasional crumbliness and easy portion sharing.
Ingredients
Corn Syrup, Sugar, Peanuts, Vegetable Oil (Palm Kernel And Palm Oil), Peanut Flour, Nonfat Milk, Less Than 2% Of Cocoa, Milk, Salt, Soy Lecithin, Natural Flavor, Annatto Color
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.