Is Crumbled Feta Cheese, 12oz. Vegan?
Description
Tangy, slightly salty flavor with a creamy interior and firm, crumbly texture; commonly sprinkled over salads, roasted vegetables, pizzas, and grain bowls. Reviewers frequently note consistent crumbling, good melting in warm dishes, and convenient packaging, while some mention variability in salt level and occasional moisture differences between batches and storage.
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Description
Tangy, slightly salty flavor with a creamy interior and firm, crumbly texture; commonly sprinkled over salads, roasted vegetables, pizzas, and grain bowls. Reviewers frequently note consistent crumbling, good melting in warm dishes, and convenient packaging, while some mention variability in salt level and occasional moisture differences between batches and storage.
Ingredients
Feta Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Cellulose Powder Added To Prevent Caking, Natamycin (Natural Mold Inhibitor). Contains: Milk
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.