Is CRUSTLESS CHICKEN POT PIE WHITE MEAT CHICKEN, BROCCOLI, CAULIFLOWER, SPINACH AND CARROTS IN A SHERRY & HERB CREAM SAUCE, CRUSTLESS CHICKEN POT PIE Low FODMAP?
Description
Crustless savory entrée with a thick, savory sauce and tender protein pieces; textures include smooth sauce and soft, forkable chunks. Typically reheated for quick weeknight dinners or lunches. Reviewers praise comforting flavor and convenience but occasionally report uneven filling texture and mild seasoning, with some desiring bolder taste. Overall satisfaction.
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Description
Crustless savory entrée with a thick, savory sauce and tender protein pieces; textures include smooth sauce and soft, forkable chunks. Typically reheated for quick weeknight dinners or lunches. Reviewers praise comforting flavor and convenience but occasionally report uneven filling texture and mild seasoning, with some desiring bolder taste. Overall satisfaction.
Ingredients
Cooked Seasoned Chicken Breast Meat with Rib Meat (Chicken Breast Meat with Rib Meat, Water, Lemon Juice Concentrate, Vinegar, Salt), Broccoli, Water, Cauliflower, Half and Half (Milk, Cream), Spinach, Carrots, Unsalted Butter (Cream, Natural Flavor), Canola Oil, Less than 2% of Modified Food Starch, Chicken Stock, Salt, Sherry Wine (with Salt), Whey Protein Concentrate, Xanthan Gum, Granulated Onion, Spice, Annatto (Color).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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