Is Cuisine Adventures Spinach and Artichoke Dip With Swiss and Parmesan Cheese Gluten Free?

Ingredients

Vegetables (spinach, Artichoke [contains Water, Salt, Citric Acid], Onion), Water, Half-and-half (cream, Carboxymethyl Cellulose, Guar Gum, Locust Bean Gum, Carrageenan), Swiss & Parmesan Cheese Blend (milk And Partly Skimmed Milk, Salt, Bacterial Culture, Enzyme, Calcium Chloride, Cellulose), Reduced Fat Sour Cream (milk And Cream, Skim Milk Powder, Bacterial Culture, Enzymes), Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Lemon Juice Concentrate (water, Concentrated Lemon Juice), Sunflower Oil, Corn Starch, Salt, Garlic, Sugar, Cellulose, Spice, Vinegar. Contains Milk, Wheat.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Dip · Spreadable