Is Dakota's Pride Dark Red Kidney Beans Gluten Free?

Description
Dark red beans offer a mild, earthy flavor and a firm yet tender texture after cooking. Commonly used in chili, stews, salads, and sides, they hold shape well. Customer reviews frequently note consistent quality, easy rinsing, reliable canning, good value and convenience, while occasional comments mention variability in firmness overall.

Description
Dark red beans offer a mild, earthy flavor and a firm yet tender texture after cooking. Commonly used in chili, stews, salads, and sides, they hold shape well. Customer reviews frequently note consistent quality, easy rinsing, reliable canning, good value and convenience, while occasional comments mention variability in firmness overall.
Ingredients
Dark Red Kidney Beans, Water, Salt, Calcium Chloride (to help maintain firmness), Disodium EDTA (to promote color retention).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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