Is Daylesford Organic Florentines Gluten Free?


Ingredients
Sugar, Unsalted Butter (Milk), Sultanas (sultanas, sunflower oil), Flaked Almonds, Whole Almonds, Dark Chocolate (sugar, cocoa mass, cocoa butter, vanilla powder, emulsifier (soya lecithin*)), Milk Chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, vanilla powder, emulsifier (soya lecithin*)), Cream (milk), Honey, Lemon Peel (lemon, corn syrup), Orange Peel (orange, corn syrup), Wheat Flour (with added calcium carbonate*, iron*, niacin*, thiamin*). *Non-organic.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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