Is De Wafelbakkers Frozen Buttermilk Pancaes - 33.6oz/25pk Low FODMAP?
Description
Frozen pancakes offer a mild tang and lightly sweet flavor with a fluffy interior and slightly crisped edges when reheated; consumers often commonly use them for quick breakfasts, brunches, or meal prep, praising convenience and consistent size while noting reheating method affects texture and warmth distribution in household settings regularly.
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Description
Frozen pancakes offer a mild tang and lightly sweet flavor with a fluffy interior and slightly crisped edges when reheated; consumers often commonly use them for quick breakfasts, brunches, or meal prep, praising convenience and consistent size while noting reheating method affects texture and warmth distribution in household settings regularly.
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Ferrous Sulfate, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water Buttermilk, High Fructose Corn Syrup, Sugar, Soy, Canola Oil, Eggs, Leavening (Baking Soda, Sodium Acid Pyrosphate, Monocalcium Phosphate), Salt, Mono-and Diglycerides, Soy Lecithin, Vitamins And Minerals: Dicalcium Phosphate, Vitamin A Palmitate, Niacinamide (Vitamin B3), Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Thiamin Hydrochloride (Vitamin B1), Riboflavin (Vitamin B2), Cyanocobalamine (Vitamin B12)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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