Is Desert Pepper Salsa Chili Con Queso Gluten Free?

Ingredients

Water, Tomato, Dehydrated Cheese (corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate, Whey, Yeast Extract, Xanthan Gum, Enzyme-modified Soy Lecithin, Propylene Glycol Alginate, Cheddar Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Color Added [annatto, Paprika]), Green Chile Pepper, Tomato Puree, Natural Cheddar Cheese Flavor, Canola Oil, Onion, Jalapeno Pepper, Sweet Red Pepper, Palm Oil, Coconut Oil, Spice Extracts, Gluconic Acid, Natural Dairy Flavor, Natural Flavor. Contains Milk, Soy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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