Is Dierbergs Bakehouse Oatmeal Bakehouse Mini Raisin, Oatmeal Low FODMAP?

Ingredients

WHEAT FLOUR, RAISINS (PAIS INS. SUNFLOWER OIL). ROLLED OATS. MARGARINE (VEGETABLE OIL [CANOLA, COTTONSEED AND/ OR SOYBEAN OIL, PALM OIL. WATER. SALT, MONO- AND DIGLYCERIDES MONG- AND DIGLYCERIDES, TOCOPHEROLS. ASCORBIC ACID. CITRIC ACID [ANTIOXIDDANTS]), SOY LECITHIN (EMULSIFER). NATURAL FLAVOR. ANNATTO EXTRACT (COLOR). TURMERIC OLEORESIN (COLOR), VITAMIN A PALMITATE). BROWN SUGAR (BEET SUGAR. CANE SYRUPS), SUGAR, EGGS, WATER, INVERT SYRUP. HONEY. FRUCTOSE, BAKING SODA. CINNAMON, NATURAL VANILLA FLAVOR. SALT.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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