Is Dovedale Keto Buns Low FODMAP?

Ingredients
Sourdough Culture (Filtered Water, Green Banana Flour, Coconut Flour), Filtered Water, Coconut Flour, Tapioca Starch, Hemp (Hulled Hemp Seed, Hemp Flour) (7.7%), Psyllium, Vegetable Gums (412, 415, 461), Pumpkin Seeds, Sunflower Seeds, Chia Seed, Linseed, Dietary Fibre, Chicory Fibre, Apple Cider Vinegar, Salt, Yeast. Made in a place that also handles sesame seeds & tree nuts.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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