Is Dr. McDougall's Right Foods, Light Sodium Lentil Soup, 18 Ounce Packages Gluten Free?
Description
Ready to heat soup offers a mild, savory flavor with soft tender pieces and smooth, slightly brothy texture. Reviewers commonly note convenient packaging and reliable reheating for quick lunches or light dinners; many praise consistent taste and portioning, while a few mention a thinner consistency or milder than expected seasoning.
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Description
Ready to heat soup offers a mild, savory flavor with soft tender pieces and smooth, slightly brothy texture. Reviewers commonly note convenient packaging and reliable reheating for quick lunches or light dinners; many praise consistent taste and portioning, while a few mention a thinner consistency or milder than expected seasoning.
Ingredients
Filtered Water, Lentils, Vegetables (Onion, Carrots, Celery, Tomatoes, Garlic), Natural Flavor, Yeast Extract, Potato Starch, Spices, Herbs (Basil, Thyme, Marjoram), Sea Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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