Is Dr. Praegers Veggie Burgers Gluten Free Super Greens - 4-2.5 Oz Gluten Free?
Description
These frozen veggie patties deliver a savory, slightly herby flavor with a pronounced green-vegetable note. Texture is tender yet firm, also holding together well; exterior crisps when pan-fried or baked. Commonly used as a sandwich or bun topping, served with sides, crumbled into salads, or incorporated into quick weeknight meals.
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Description
These frozen veggie patties deliver a savory, slightly herby flavor with a pronounced green-vegetable note. Texture is tender yet firm, also holding together well; exterior crisps when pan-fried or baked. Commonly used as a sandwich or bun topping, served with sides, crumbled into salads, or incorporated into quick weeknight meals.
Ingredients
Collard Greens, Cooked Quinoa (Quinoa, Water), Kale, Swiss Chard, Turnip Greens, Mustard Greens, Spinach, Expeller Pressed Canola Oil, Potato Flakes, Onions, Apples, Arrowroot Powder, Cooked Teff (Teff, Water), Parsley, Roasted Garlic, Ginger, Sea Salt, Hemp Protein, Black Pepper, Cayenne Pepper, Coriander, Collard Greens, Coriander
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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