Is Ener-G Select™ Gluten Free Deli-Style Bread Cinnamon Raisin -- 14 oz Gluten Free?
Description
Cinnamon-raisin loaf offers warm cinnamon flavor with scattered raisins and a soft, slightly dense crumb; reviewers note occasional crumbliness but generally improved texture when toasted. Commonly used for breakfast toast, French toast, sandwiches, and snack slices, it receives mixed praise for flavor balance and varying opinions on moisture and integrity.
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Description
Cinnamon-raisin loaf offers warm cinnamon flavor with scattered raisins and a soft, slightly dense crumb; reviewers note occasional crumbliness but generally improved texture when toasted. Commonly used for breakfast toast, French toast, sandwiches, and snack slices, it receives mixed praise for flavor balance and varying opinions on moisture and integrity.
Ingredients
Filtered Water, Rice Flour (White, Brown & Sweet Rice), Raisins, High Oleic Safflower Oil, Evaporated Cane Sugar, Tapioca Flour, Sugar Cane Fiber, Pear Juice Concentrate, Yeast, Egg White Powder, Fresh Banana, Cinnamon Powder, Modified Cellulose, Xanthan Gum, Salt, Baking Powder (Glucono Delta Lactone & Calcium Carbonate), Cellulose Gum, Orange Citrulline Fiber, Cinnamon Flavor [(Cinnamon, Water, Gum Arabic, Rosemary (Antioxidant)].
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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