Is EVERYTHING & MORE MULTIGRAIN WITH OLIVE OIL, CRACKERS Gluten Free?

Ingredients

ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SODIUM CITRATE, SALT, VITAMIN A PALMITATE, VITAMIN D3), EXPELLER PRESSED NON-GMO CANOLA OIL, EXTRA VIRGIN OLIVE OIL, SESAME SEEDS, ORGANIC WHOLE GRAIN FLOURS (STONE GROUND WHEAT, DARK RYE, SPROUTED WHEAT, AMARANTH, QUINOA), ONION JUICE, SEA SALT, BLACK SESAME SEEDS, CHIA SEEDS, POPPY SEEDS, GOLDEN FLAX SEEDS, BAKING SODA, ROASTED GARLIC, KOSHER SALT, CARAWAY SEEDS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

EVERYTHING & MORE MULTIGRAIN WITH OLIVE OIL, CRACKERS is available at 1 retailer

About this product

Cracker · Cracker