Is Fancy Feast Savory Salmon Low FODMAP?

Ingredients

Salmon, Liver, Meat By-Products, Fish Broth, Fish, Turkey, Artificial and Natural Flavors, Tricalcium Phosphate, Added Color, Guar Gum, Minerals [Potassium Chloride, Magnesium Sulfate, Mono and Dicalcium Phosphate, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide], Salt, Taurine, Red 3, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B-6), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement], Sodium Nitrite (to Promote Color Retention). Salmon, Liver, Meat By-Products, Fish Broth, Fish, Turkey, Artificial And Natural Flavors, Tricalcium Phosphate, Added Color, Guar Gum, Minerals [Potassium Chloride, Magnesium Sulfate, Mono And Dicalcium Phosphate, Zinc Sulfate, Ferrous Sulfate, Copper Sulfate, Manganese Sulfate, Potassium Iodide], Salt, Taurine, Red 3, Vitamins [Thiamine Mononitrate (Vitamin B-1), Vitamin E Supplement, Niacin (Vitamin B-3), Calcium Pantothenate (Vitamin B-5), Vitamin A Supplement, Menadione Sodium Bisulfite Complex (Vitamin K), Pyridoxine Hydrochloride (Vitamin B-6), Riboflavin Supplement (Vitamin B-2), Vitamin B-12 Supplement, Biotin (Vitamin B-7), Folic Acid (Vitamin B-9), Vitamin D-3 Supplement], Sodium Nitrite (To Promote Color Retention). D667618

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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