Is FARMER'S CHEESE DUMPLINGS IN A GRANA PADANO BACON CARBONARA SAUCE, FARMER'S CHEESE DUMPLINGS Low FODMAP?

Ingredients

FILLING: FARMER'S CHEESE (CULTURED PASTEURIZED GRADE A MILK), WHOLE MILK (MILK, VITAMIN D3), WHOLE EGGS (EGGS, CITRIC ACID), DOUGH: UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE EGGS (EGGS, CITRIC ACID), GRAPESEED OIL, SOUR CREAM (GRADE A CULTURED CREAM), SAUGE PACKET: WHOLE MILK (MILK, VITAMIN D3), FULLY COOKED UNCURED BACON; NO NITRITES OR NITRATES ADDED EXCEPT AS NATURALLY OCCURRING IN SEA SALT AND CELERY JUICE POWDER (WATER. SEA SALT, CANE SUGAR, NATURAL FLAVORS), GRANA PADANO CHEESE (MILK, SALT, RENNET, EGG WHITE LYSOZYME), GREEN PEAS, BUTTER (PASTEURIZED CREAM), UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), PARMESAN CHEESE (PASTEURIZED SKIM MILK, SALT, CHEESE CULTURE. ENZYMES), ONION, SEA SALT, BLACK PEPPER.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Pasta · Frozen