Is Field Roast Caramelized Onions & Beer Bratwursts Low FODMAP?
Why it's not low FODMAP
- onion powder
- granulated garlic
- garlic
- malted barley
- apple juice concentrate
- yellow onions
- caramelized onions
- wheat
- red pepper
- natural flavor
- barley malt extract
- +1 more
onion powder
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+8 more in the app
Every flagged ingredient, explained
Notes and swaps for all 12 flagged ingredients, plus low FODMAP products to buy instead.

Ingredients
Vital Wheat Gluten, Filtered Water, Caramelized Onions (yellow Onions, Sugar, Apple Juice Concentrate), Expeller Pressed Safflower Oil, Organic Expeller-pressed Palm Fruit Oil, Beer (malted Barley, Hops, Yeast, Water!, Yeast Extract (yeast, Salt, Sugar), Garlic, Pea Protein, Barley Malt Extract, Onion Powder, Granulated Garlic, Natural Flavor (potato Maltodextrin, Gum Arabic, Dried Brewer's Yeast, Natural Flavor, Organic Sunflower Oil), Spices, Cultured Cane Sugar, Vinegar, Sea Salt, Caraway Seeds, Red Pepper, Black Pepper. Contains Wheat. May Contain Peanuts
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Meat · Piece


