Is FILLED soft baked protein bar Strawberry Vegan?

Ingredients

POLYDEXTROSE, SOY PROTEIN ISOLATE, VEGETABLE OIL (SUNFLOWER, CANOLA, AND/OR SOYBEAN OIL), VEGETABLE GLYCERIN, MILK PROTEIN CONCENTRATE, ALLULOSE, WHEY PROTEIN ISOLATE, SOLUBLE CORN FIBER, ERYTHRITOL, CONTAINS LESS THAN 2% OF ALMONDS, LECITHIN (SUNFLOWER, CANOLA, AND/OR SOY LECITHIN), NATURAL FLAVORS, WHOLE OAT FLOUR, PALM KERNEL OIL, OAT FIBER, STRAWBERRY PUREE CONCENTRATE, MODIFIED CELLULOSE GUM, SALT, MODIFIED TAPIOCA STARCH, SODIUM CASEINATE, XANTHAN GUM, BAKING SODA, CITRIC ACID, PECTIN, SODIUM ALGINATE, DICALCIUM PHOSPHATE, SUCRALOSE, FRUIT AND VEGETABLE JUICE (COLOR), GELLAN GUM, MALIC ACID, CALCIUM CITRATE, SODIUM CITRATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS).

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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