Is Fitzgeralds Family Bakery Multiseed & Cereal Bagels Vegetarian?

Ingredients

Wheat Flour, Water, Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Sugar, Wheat Gluten, Yeast, Rapeseed Oil, Multiseed Mix (4%) [sunflower Seeds, Poppy Seeds, Sesame Seeds, Brown Linseeds], Malted Barley Flour, Preservatives (calcium Propionate, Sorbic Acid), Flour Treatment Agent (vitamin C). Contains Wheat, including ceeals containing Gluten.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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