Is FIVE CHEESE RIGATONI PASTA TOPPED WITH A FIVE CHEESE BLEND IN A SWEET TOMATO SAUCE, FIVE CHEESE RIGATONI Low FODMAP?

Description
Rich, creamy flavor with a pronounced sweetness, paired with tender, ridged tubes that hold sauce well. Commonly heated for quick dinners, baked for gratin-style servings, or portioned for family meals. Reviewers frequently cite convenience, consistent texture, and robust taste, while some note a sweeter-than-expected profile. Suitable for casual weeknight meals.

Description
Rich, creamy flavor with a pronounced sweetness, paired with tender, ridged tubes that hold sauce well. Commonly heated for quick dinners, baked for gratin-style servings, or portioned for family meals. Reviewers frequently cite convenience, consistent texture, and robust taste, while some note a sweeter-than-expected profile. Suitable for casual weeknight meals.
Ingredients
Blanched Rigatoni (Water, Semolina, Wheat Gluten), Water, Tomatoes, Tomato Paste, Part-skim Mozzarella Cheese And Modified Cornstarch (Part-skim Mozzarella Cheese (Pasteurized Milk, Salt, Cultures, Enzymes), Modified Cornstarch, Nonfat Milk, Flavors), Onions 2% Of Less Of Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Parmesan And Asiago Cheese Blend With Flavor (Parmesan & Asiago Cheese (Cultured Milk, Salt, Enzymes), Enzyme Modified Parmesan Cheese (Cultured Milk, Water, Salt, Enzymes), Whey, Salt), Soybean Oil, Spices, Parmesan Cheese Paste (Granular And Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Salt, Lactic Acid, Citric Acid), Sugar, Modified Food Starch, Romano Cheese With Flavor (Romano Cheese (Cultured Cow's Milk, Salt, Enzymes), Enzyme Modified Romano Cheese (Romano Cheese (Cultured Cow's Milk, Water, Salt, Enzymes), Salt)), Garlic Puree, Cultured Whey (Cultured Whey, Maltodextrin), Salt, Molasses, Extra Virgin Olive Oil, Xanthan Gum, Citric Acid, Blanched Rigatoni (Water, Semolina, Wheat Gluten), Citric Acid
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Similar Products
BERTOLLI ALFREDO SAUCE WITH AGED PARMESAN CHEESE, ALFREDO WITH AGED PARMESAN CHEESE
Annie's Organic Vegan Macaroni and Cheese Elbows & Creamy Sauce Gluten Free Pasta, 6 oz
CHEDDAR CHEESE RICE MAC & CHEESE MADE WITH ORGANIC RICE PASTA, CHEDDAR CHEESE
GLUTEN FREE DELUXE RICH & CREAMY SHELLS & CHEDDAR RICE PASTA & CHEESE SAUCE, DELUXE RICH & CREAMY
Fody Foods Pasta Sauce Low Fodmap Tomato Basil -- 19.4 Oz


