Is Fodmapped Roasted Pumpkin Soup Vegetarian?

Description
Autumnal sweet savory flavor with gently caramelized notes and warm, smoky undertone. Smooth, velvety mouthfeel with a silky finish and moderate body. Commonly served as a starter, paired with crusty bread, or used as a quick sauce base. Reviewers cite consistent seasoning, convenient reheating, creamy texture, and occasional salt variability.

Description
Autumnal sweet savory flavor with gently caramelized notes and warm, smoky undertone. Smooth, velvety mouthfeel with a silky finish and moderate body. Commonly served as a starter, paired with crusty bread, or used as a quick sauce base. Reviewers cite consistent seasoning, convenient reheating, creamy texture, and occasional salt variability.
Ingredients
Water, Roasted Pumpkin (37%), Carrots, Celery, Corn Starch, Salt, Yeast Extracts, Glucose, Canola Oil, Sage (0.04%), Black Pepper, Spices
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


