Is FOOD FOR LIFE EZEKIEL 4:9 NEW MEXICO STYLE SPROUTED GRAIN TORTILLAS, 12 OZ Gluten Free?
Description
These tortillas offer a savory, mildly seasoned flavor with a pliable, slightly chewy texture and light browning when heated. Commonly toasted or grilled, they’re used for tacos, quesadillas, burritos, wraps, and handheld sandwiches, holding fillings securely while remaining flexible and easy to fold without cracking for stovetop or microwave reheating.
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Description
These tortillas offer a savory, mildly seasoned flavor with a pliable, slightly chewy texture and light browning when heated. Commonly toasted or grilled, they’re used for tacos, quesadillas, burritos, wraps, and handheld sandwiches, holding fillings securely while remaining flexible and easy to fold without cracking for stovetop or microwave reheating.
Ingredients
Organic Sprouted Wheat, Filtered Water, Organic Sesame Seeds, Organic Sprouted Soybeans, Organic Sprouted Barley, Organic Sprouted Millet, Organic Sprouted Lentils, Organic Sprouted Spelt, Organic Wheat Gluten, Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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